Our purpose is to sustainably, and with the deepest regard for nature, manufacture and deliver the highest quality honey from New Zealand.
The major antibacterial component in Manuka honey is methylglyoxal (MG). MG is a compound found in most types of honey, but usually only in small quantities.
In Manuka honey, MG comes from the conversion of another compound, dihydroxyacetone, that is found in high concentration in the nectar of Manuka flowers.
The higher the concentration of MG, the stronger the antibiotic effect. This explains why Manuka honey could be 100 times more potent in its antibacterial properties than other honey.
We manage every step of the harvesting process, from carrying the hives into the wilderness right through to the point of sale to ensure consistent, high quality honey. Larger companies buy their honey from many varied beekeepers creating a varied scale of quality, taste and nutrients in their final product.
Built on family values and respect for nature, people and community. We take absolute pride in our honey’s journey from hive to jar.
You can select the product you are interested in and add to the cart. Or just call us! Please note our free delivery only inside New Zealand
We are working with Aramex, an award winning company. You can be sure our honey will be delivered to you safe and sound.
Take a look at the different types of honey we produce.
We operate a certified honey packing facility in Auckland Northshore.