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Facts, New Zealand

New Zealand ranks first for food safety and food safety net programmes out of 113 countries, according to Economist Intelligence Unit, Global Food Security Index in 2019.94%

New Zealand’s commercial catch comes from sustainably managed fish stocks A passion for health and wellness – New Zealanders care deeply about the quality of the health and wellness products we produce As New Zealanders, we are a product of the land; our people and the environment are as one and the purity of our environment allows us to produce some of the best natural ingredients in the world The best of both worlds – the industry leverages both traditional knowledge and conventional science to develop world-class products Ingenuity and innovation – the industry works with Crown Research Institutes to develop the capability and scientific knowledge to create customised products Integrity and trust – New Zealand has some of the strictest bio-security, safety and process standards in the world.

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